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Simple Screening Method for Staurosporine in Bacterial Cultures using Liquid Chromatography-Tandem Mass Spectrometry

Amitha K. Hewavitharana1*, P. Nicholas Shaw1, Yi K. Ng2, John A. Fuerst2
1School of Pharmacy, The University of Queensland, Brisbane, Queensland 4072, Australia
2School of Molecular and Microbial Sciences, The University of Queensland, Brisbane, Queensland 4072, Australia
*Corresponding author: Dr. Amitha K. Hewavitharana, School of Pharmacy,
The University of Queensland, Brisbane,
Queensland 4072, Australia,
Tel        : +61-7-3365-8853,
Fax      : +61-7-3365-1688,
E-mail : a.hewavitharana@pharmacy.uq.edu.au
Received November 10, 2009; Accepted December 20, 2009; Published December 21, 2009
Citation: Hewavitharana AK, Shaw PN, Ng YK, Fuerst JN (2009) Simple Screening Method for Staurosporine in Bacterial Cultures using Liquid Chromatography-Tandem Mass Spectrometry. J Bioanal Biomed 1: 001- 004. doi:10.4172/1948-593X.1000001
Copyright: © 2009 Hewavitharana AK, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
Abstract

Staurosporine has been shown to possess an array of important biological properties such as anti-fungal, anti-bacterial, antihypertensive and anti-cancer. Methods available to screen any plant or bacterial extract for this compound are lengthy and laborious. We present here a simple HPLC-MS-MS method for the highly selective identification of Staurosporine in various strains of the marine sponge-derived bacterium Salinispora. Gradient elution using acetonitrile/water/ammonium acetate was used to separate Staurosporine from the matrix and positive ionelectrospray mass spectrometry was used for detection and confirmation. Presence of Staurosporine in bacterial extracts was confirmed by matching retention times and parent-daughter ion mass spectra (using Multiple Reaction Monitoring, MRM mode) of the standard Staurosporine with those of the bacterial extracts. Detection of Staurosporine was achieved down to 11 ng/mL bacterial extract. This method can be easily adapted to screen any plant extract for Staurosporine. The simplicity and the speed of this method make it possible for the analyst to screen a large number of extracts before embarking on lengthy and costly isolation and purification of Staurosporine in a selected few.

 
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