ISSN: 2157-7110

Journal of Food Processing & Technology
Open Access

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Articles in Press

Volume 7, Issue 5
Research Article:  J Food Process Technol 2016, 7: 581
doi: 10.4172/2157-7110.1000581
Research on Some Questions of Inter-esterification of Oils and Fats
Oltiev AT and Majidov KH
Abstract   |  PDF
Research Article:  J Food Process Technol 2016, 7: 582
doi: 10.4172/2157-7110.1000582
Impact of Packaging and Storage on Quality of Watermelon Honey
Abker AM, Madwi HA, Dawood SY and Elkhedir AE
Abstract   |  PDF
Research Article:  J Food Process Technol 2016, 7: 583
doi: 10.4172/2157-7110.1000583
Efficacy of Copper Charged Water against Candida albicans
Rinky Mudiar, Ashok Bhagawat and Varsha Kelkar
Abstract   |  PDF
Research Article:  J Food Process Technol 2016, 7: 584
doi: 10.4172/2157-7110.1000584
Optimisation of Deep-Fat Frying of Plantain Chips (Ipekere) using Response Surface Methodology
Adeyanju JA and Olajide JO
Abstract   |  PDF
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