Diabetes Nutrition

With the growing awareness and information regarding preventive measures for combating fatal disease like diabetes, consumers are opting for proper food along with medicines. One can improve the health in a big way by making small changes to the diet, while still enjoying the favorite foods and taking pleasure from the meals. A diabetes diet is simply a healthy eating plan that is high in nutrients, low in fat, and moderate in calories. Manufacturers are now keen towards Diabetes Nutrition on introducing new low calorie food products with sugar substitutes and less oil, in view of the increasing consumer interest toward healthy eating and help prevent diabetes and its concomitant risk factors. 

  • Carbohydrate and diabetes
  • Glycemic index
  • Protein and diabetes
  • Dietary fat and diabetes
  • Energy balance and Obesity
  • Micronutrients and diabetes
  • Alcohol and diabetes

Diabetes Nutrition Conference Speakers

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