Plant Ecology & Agro- diversity

Ecology is the study of the relationships between living organisms and environments, the interactions of organisms with one another.  Plant ecology is the study of plant ecosystem, from plant ecology we can study the distribution and abundance of plants, the interactions among and between plants and other organisms and the effects of environmental factors upon the abundance of plants. Agro-biodiversity is a part of plant biodiversity which is the result of natural selection processes and the careful selection and inventive developments of farmers, herders and fishers over millennia. 

Plant ecology is the study of the relationship between plant and environment and the effects of environmental factors upon the abundance of plants. Agrobiodiversity is the result of the interaction between the environment, genetic resources and management systems and practices used by culturally diverse peoples, and therefore land and water resources are used for production in different ways.

  • Plant Evolution
  • Plant biodiversity
  • Aquatic plant diversity
  • Forest Ecology

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13th Organic Food & Manufacturing Conference

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14th Food Engineering Conference

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10th Global Food Processing Summit

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Plant Ecology & Agro- diversity Conference Speakers

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