ISSN: 1948-5948

Journal of Microbial & Biochemical Technology
Open Access

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Editorial Board

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Editor-in-Chief
Cheorl-Ho KIM
Sungkyunkwan University
Korea

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Editor-in-Chief
Juan Bueno
Caldas University
colombia

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Editor-in-Chief
Gamil S G Zeedan
National Research Centre
Egypt

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Journal Impact Factor 3.16* ; 2.68* (5 Year Impact Factor)
Submit manuscript at http://www.editorialmanager.com/jmbt/ or send as an e-mail attachment to the Editorial Office at editor.jmbt@omicsinc.com
 

About the Journal

Index Copernicus Value: 5.61
H-Factor: 6
 
Journal of Microbial & Biochemical Technology
, a broad-based journal was founded on two key tenets: To publish the most exciting researches with respect to the subjects of Microbial & Biochemical Technology Secondly, to provide a rapid turn-around time possible for reviewing and publishing and to disseminate the articles freely for research, teaching and reference purposes.
Journal of Microbial & Biochemical Technology accepts online letters to the editors, brief comments that contributes to the previously published articles or other relevant findings in OMICS field.
This scholarly publishing is using Editorial Manager System for online manuscript submission, review and tracking Editorial board members or outside experts evaluate manuscripts; at least two independent reviewer’s approval followed by the editor is required for the acceptance of any citable manuscript.

Microbial Nutrition

The microbial cells are extremely complex which contains oxygen, hydrogen, carbon, nitrogen, phosphorus and Sulphur. In addition to these six elements, it also contains potassium, magnesium, calcium, sodium, iron, manganese, cobalt copper, molybdenum and zinc in minor amounts. These elements, infact, are needed for survival and growth of the organisms. Among these, carbon is the main constituent and represents 50% of the cells dry weight.

Related Journals of Microbial Nutrition
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis,Microbial Nutrition, Microbial Ecology, Food Microbiology, International Journal of Food Microbiology, Journal of Microbiology, Biotechnology and Food Sciences, Nutrition- The International Journal of Applied and Basic Nutritional Sciences,
Brazilian Journal of Microbiology, International Journal of Nutrition & Metabolism, Journal of Eukaryotic Microbiology, Microbiology Journals.

Pesticides

Pesticides are the substances, meant for attracting, seducing, and then destroying, or mitigating any pest. Pesticides are used to control organisms that are harmful. Pesticide exposure can cause a variety of adverse effects like irritation of the skin and eyes and also affecting the nervous system. Pesticides include: herbicides for weeds, insecticides for insects, fungicides for molds and mildew, disinfectants for bacteria.

Related Journals of Pesticides
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Pesticide Biochemistry and Physiology, Journal of Pesticide Science, Pesticide Research Journal, Pesticide Science Society of Japan, Journal of Environmental Science and Health, Pesticides, Pesticides Journals, International Journal of Microbiology.

Metabolites

A metabolite is any substance produced during metabolism. Microbial metabolism is the means by which a microbe obtains energy and nutrients, it needs to live and reproduce. A primary metabolite is a kind of metabolite, directly involved in normal growth, development, and reproduction. Secondary metabolites are organic compounds, not directly involved in normal growth, development and reproduction of organism.

Related Journals of Metabolites
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Metabolites, Metabolism Clinical and Experimental, Nutrition & Metabolism, Mediterranean Journal of Nutrition and Metabolism, International Journal of Nutrition and Metabolism, 
Metabolomics as a Tool in Nutrition Research, Scientific Journal of Microbiology.

Microbial Biosensor

A microbial biosensor is the analytical device that integrates the microorganism with physical transducer, to generate measurable signal, proportional to concentration of analytes. Enzymes are the widely used biological sensing elements in fabricating biosensors. This signal results from change in protons concentration, release or uptake of gases, light emission, absorption, brought by metabolism of target compound by biological recognition element.

Related Journals of Microbial Biosensor
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Biosensors and Bioelectronics, Biosensors — Open Access Journal, Open Journal of Applied Biosensor, Advances in Biosensors and Bioelectronics (ABB), sensors, Brazilian Journal of Microbiology, 
Microbial Biosensor Journals, Research in Microbiology.

Transformation

Transformation is genetic alteration of the cell resulting from direct uptake with incorporation of exogenous genetic material from its surroundings through cell membrane. It occurs naturally in some bacterial species, but can also get affected artificially in other cells. Transformation is also used to describe insertion of new genetic material into the nonbacterial cells.

Related Journals of Transformation
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Transformation, Transformations, Biocatalysis and Biotransformation, Transformation Groups, Nucleic Acids Research, Journal of Virological Methods, Transformation Journals, International Journal of Microbiological Research.

Pigments

A pigment is the material, which changes the color of reflected or transmitted light due to wavelength-selective absorption. This process differs from fluorescence, phosphorescence and luminescence. Pigments appears the color because, they selectively absorb and reflect certain wavelength of visible light. Three basic classes of pigments are Chlorophylls, Carotenoids and Phycobilins.

Related Journals of Pigments
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Dyes and Pigments, Journal of Industrial and Engineering Chemistry, Journal of Bioscience and Bioengineering, Deep Sea Research Part II: Topical Studies in Oceanography, Pigments, Pigments Journals, Microbiology Journals List.

Morphology

Morphology may be a branch of biology managing the study of the shape and structure of organisms and their specific structural options. The term morphology is Greek and may be a makeup of morph-that means 'shape, form', and -ology which suggests 'the study of something'. Morphology could be a branch of bioscience addressing the study of gross structure of associate organism or taxonomic category and its elements.

Related Journals of Morphology
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Journal of Morphology, Applied Immunohistochemistry and Molecular Morphology, Medical Molecular Morphology, European Journal of Morphology, Romanian Journal of Morphology and Embryology, International Journal of Morphology, Morphology Journals, Research Journal of Microbiol Impact Factor.
 

Microbial Biofuels

Microbial biofuel production is already in use, mainly within the sort of sugar fermentation by yeast to supply grain alcohol. Though several microbes are employed in grain alcohol production, the yeast species primarily employed in sugars from plants. The employment of bio-ethanols as a fuel supply offers some benefits over normal fossil fuels.

Related Journals of Microbial Biofuels
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Biofuels Bioproducts and Biorefining, Biotechnology for Biofuels, Biofuels, Biotechnology for Biofuels, Nature, Biochemistry including biophysical chemistry & molecular biology, Microbial Biofuels Journals, Microbiol Impact Factor.
 

Antibodies

An antibody, also called immune globulin (Ig), is a large, Y-shape macromolecule made by plasma cells that's employed by the system to spot and neutralize pathogens like microorganism and viruses. The protein binds to a singular molecule of the harmful agent, referred to as antigen, via the variable region. Antibodies gets secreted by cells of the immune system.

Related Journals of Antibodies
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Monoclonal Antibodies in Immunodiagnosis and Immunotherapy, Human Antibodies, Tissue Antigens, Antibodies — Open Access Journal, International Journal of Interferon, Cytokine and Mediator Research, Chinese Journal of Antibiotics, Antibodies Journals, Biochemical Engineering Journals.

Microbial Fermentation

Fermentation may be a process that converts sugar to acids, gases or alcohol. It happens in yeast and bacterium, however additionally in oxygen-starved muscle cells, as within the case of carboxylic acid fermentation. Fermentation is additionally used in majority growth of microorganisms on a growth medium, usually with the goal of manufacturing a particular chemical product.

Related Journals of Microbial Fermentation
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, International Journal of Food Microbiology, Bioresource Technology, Food Chemistry, Food Microbiology, Journal of Functional Foods, Journal of Industrial and Engineering Chemistry, Enzyme and Microbial Technology, Microbial Fermentation Journals, Biochemical Journals.
 

Microbial Assay

Microbial assays or microbiological assays could be a sort of bioassays designed to analyse the compounds or substances that have impact on micro-organisms. They help to estimate concentration and efficiency of antibiotics. Also facilitate in determination of the simplest anti-biotic appropriate for patient recovery. This determination is feasible by immune assays for few diseases.

Related Journals of Microbial Assay
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Enzyme and Microbial Technology, Analytical Biochemistry, Journal of Chromatography B, Journal of Antimicrobial Chemotherapy, Scientific Reports, Microbial Assay Journals, Biochemical Sciences Journals.
 

Microbial Assay of Antibiotic

The inhibition of growth below standardized conditions is also used for demonstrating the therapeutic efficacy of antibiotics. The microbiological assay relies upon a comparison of the inhibition of growth of micro-organisms by measured concentration of the antibiotics to be examined by better-known concentrations of a regular preparation of the antibiotic having a better-known activity. Two general methods employed are: The cylinder-plate (or cup-plate) method The turbidimetric (or tube assay) method.

Related Journals of Microbial Assay of Antibiotic
Food & Industrial Microbiology, Plant Pathology & Microbiology, Archives of Clinical Microbiology, Clinical Microbiology: Open Access, Medical Microbiology & Diagnosis, Journal of Antibiotics, Japanese Journal of Antibiotics, Chinese Journal of Antibiotics, Antibiotics and chemotherapy, Hindustan Antibiotics Bulletin, Microbial Assay of Antibiotic Journals, Journal of Biochemistry.
 

 
*Unofficial 2015 Journal Impact Factor was established by dividing the number of articles published in 2013 and 2014 with the number of times they are cited in 2015 based on Google search and the Scholar Citation Index database. If 'X' is the total number of articles published in 2013 and 2014, and 'Y' is the number of times these articles were cited in indexed journals during 2015 then, impact factor = Y/X

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