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ISSN: 2329-8901

Journal of Probiotics & Health

Open Access
 
 
home » probiotics-health
 
 

Upcoming Special Issues

Special issue entitled: "Probiotics and Research" has been edited by
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Dr. Gabriela Riscuta current research interests are foods and bioactive food components in relation to health, ageing, cancer prevention and immunocompetence. Her current research focuses on health benefits of probiotics, prebiotics and synbiotics, spices , coffee and mushrooms.

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About the Journal

Probiotics are live bacteria and yeast that are commonly consumed as part of fermented foods with specially added active live cultures, such as in yogurt, soy yogurt, or as dietary supplements. Probiotics are advocated for a range of illness, starting from constipation to cancer treatment. The Journal of Probiotics & Health deals with the study of impact of microflora on health, and its role in control of diseases, dairy products, fermentation process, etc.
Journal of Probiotics and Health is a leading peer reviewed journal, promoting open access publishing in the collection of major academic journals available in the scientific society. Journal of Journal of Probiotics and Health is a scholarly Open Access journal and aims to publish most complete and reliable source of information on the discoveries and current developments in the mode of original articles, review articles, case reports, short communications, etc. in all areas of the field and making them freely available through online without any restrictions or any other subscriptions to researchers worldwide.
The Journal is using Editorial Manager System for quality peer review process. Editorial Manager System is an online manuscript submission, review and tracking systems. Review processing is performed by the editorial board members of Journal of Probiotics and Health or outside experts; at least two independent reviewers approval followed by editor approval is required for acceptance of any citable manuscript. Authors may submit manuscripts and track their progress through the system, hopefully to publication. Reviewers can download manuscripts and submit their opinions to the editor. Editors can manage the whole submission/review/revise/publish process.
Submit manuscript at http://www.editorialmanager.com/medicalsciences/Default.aspx or send as an e-mail attachment to the Editorial Office at editor.jph@omicsonline.org
OMICS group has pioneered in organizing international conferences and symposiums at numerous world stages. Having organized more than 100 plus conferences, counting around the globe, OMICS conferences have gained popularity for the quality and crispness in the matter. OMICS International Conferences maintain a parallelity of refurbished information and novelty, resulting in a vivacious and cerebrating podium, intended at multidirectional flow of knowledge and enhanced scientific collaborations.
Journal of Probiotics and Health invites all participants across the globe to attend the 4th International Conference and Exhibition on Probiotics and Functional Foods to be held on November 03-05, 2015 at Valencia, Spain.
 
Aims and Scope
 

Recently published articles

 
 
 
Study of the Interaction between Silver Nanoparticles and Salmonella as Revealed by Transmission Electron Microscopy

Valeria Berton, Francesco Montesi, Carmen Losasso, Daniele Rino Facco, Anna Toffan and Calogero Terregino

 
Adherence Capability to Different Cultured Cell Lines of Streptococcus sp. Strains Isolated from Pozol a Prehispanic Mexican Fermented Beverage

Ramírez-Chavarín NL, Salazar-Jiménez P,Flores-Campusano L, Wacher-Rodarte C, Díaz-Ruiz G, Hernández-Chiñas U, Xicohtencatl-Cortes J and Eslava Campos Carlos A

 
Omnipresence of Probiotics in Diversified Clinical Practices

Sima Singh, Niranjan Goud Kotla and Uma Ranjan Lal

 
Prophylactic Effects of Kefir-Fermented Milk on Constipation among Mentally and Physically Handicapped Persons

Miharu Ino, Mayumi Matsukawa, Yoshio Yamaoka, Katsuhiro Hanada and Chieko Fujii

 
 
 
 
 
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