OMICS International Organises 3000+ Global Conferenceseries Events Every Year across USA, Europe & Asia with support from 1000 more scientific societies and Publishes 700+ Open access journals which contains over 50000 eminent personalities, reputed scientists as editorial board members.
For more Conferences visit www.conferenceseries.com

Back

Glen E Aiken

Glen E Aiken

USDA-ARS Forage Animal Production Research Unit
USA

Title: Risk of exposure of grazing animals to toxic alkaloids produced by fungal endophytes

Biography

Glen E Aiken completed his PhD in Agronomy from the University of Florida in 1989. He completed postdoctoral studies at Auburn University and Texas A&M University, and has worked as a Research Animal Scientist/Agronomist for USDA-ARS since 1992. He has served as the Research Leader for the Forage Animal Production Unit in Lexington, KY since 2013. He is a Fellow in the American Society of Agronomy and the Crop Science Society of America and has 94 papers in reputable journals and 111 book chapters, popular press aricles, and book chapters.

Abstract

There are Epichloe and Balansia species of fungal endophytes that can infect various forage grasses and grow in the intracellular spaces of the grasses. Endophytes seasonally produce large concentrations of ergopeptine alkaloids, which cause a toxicosis in grazing livestock. Certain endophytes also produce indole diterpenoids that cause the staggers condition in livestock. Ergovaline is typically the ergopeptine in highest concentration and also is the most toxic. Claviceps fungi can infect inflorescence of cereal grains and certain forage grass species, and produce ergopeptines, most notably ergotamine, that cause the toxicosis, but certain species can also produce tremorgen compounds (Claviceps paspali). Signs of the toxicosis include reduced conception rates, retention of rough hair coats, depressed prolactin concentrations, elevated core body temperatures, and reduced DM intakes and weight gains. Signs of consumption of tremorgen compounds is excitability, persistent shaking, and incoordination. Animals are sensitive to these toxic alkaloids, with morbidities often above 80%; however, mortality is typically below 5 percent. The cost in animal production can be quite high, but management approaches can be taken to mitigate the adverse effects on animal physiology and well-being. There will be a discussion on the altered physiology of grazing animals inflicted with either the toxicosis or staggers and management approaches to mitigate or alleviate the toxicosis.

Speaker Presentations

Speaker PDFs

Speaker PPTs

Download PPT