| KAP |
Nutritional Status
Underweight Normal Overweight Obese |
F-Value |
P-Value |
| Knowledge |
|
|
|
|
|
|
| Good
Moderate
Poor |
0 (0.0)
1 (33.3)
2 (66.7) |
4 (7.4)
30 (55.6)
20 (37.0) |
11 (9.6)
69 (60.0)
35 (30.4) |
0 (0.0)
13 (52.0)
12 (48.0) |
0.410 |
P>0.05 |
| Attitude |
|
|
|
|
|
|
| Good
Moderate
Poor |
0 (0.0)
0(0.0)
3 (100.0) |
7 (13.0)
16 (29.6)
31 (57.4) |
11 (9.6)
39 (33.9)
65 (56.5) |
3 (12.0)
8 (32.0)
14 (56.0) |
0.819 |
P>0.05 |
| Practices |
|
|
|
|
|
|
| Good
Moderate
Poor |
1 (33.3)
0 (0.0)
2 (66.7) |
5 (9.3)
21 (38.9)
28 (51.9) |
10 (8.7)
48 (41.7)
57 (49.6) |
4 (16.0)
8 (32.0)
13 (32.0) |
0.594 |
P>0.05 |
