Parameter Control Lentil (6%) Sorghum (9%) Potato (6%) Water chestnut (10%) Extender blend (C)
Cost of formulation () 8286 7661 7420 7701 7466 6880
Overhead Production Cost () 1333 1333 1333 1333 1333 1333
Total () expenditure 9619 8994 8753 9034 8799 8213
Product yield (Kg) 42 45.5 47.5 42.5 46 45
Actual cost per Kg product () 229 198 184 213 191 183
Table 3: Production cost of RCMB.