Source Coefficient Estimate Sum of squares Df F-value P-value Prob>F
Intercept(β0) 3.53        
Model   8.89 5 23.92 0.0003*
X11) -0.31 0.58 1 7.84 0.0265*
X22) -0.11 0.070 1 0.95 0.3629**
X1 X23) -0.035 0.0049 1 0.066 0.8048**
X124) 0.098 7.35 1 0.36 0.5674**
X225) -1.63 0.52 1 98.87 <0.0001*
*Significant; ** not significant; lack of fit is significant at P value >0.05
Table 5: ANOVA of AA content for FIR dried tomato slices.