Plant

 Tested material
(5 ml or gm Per kg  seeds) **

Reduction in disease incidence %*

Wilt

Root rot

Pre- emergence

Post- emergence

Pre- emergence

Post- emergence

 

Tomato
transplant

A

 

transplants

77.4    c

 

transplants

72.6   c

B

76.7    c

76.8   c

C

86.4   b

75.2   c

D

68.4   d

66.2   d

A+B+C+D

100    a

79.5   c

 

Bean

A

84.3   b

71.6  cd

66.2   d

74.6   c

B

87.7   b

78.4    c

68.8   d

76.8   c

C

84.2   b

87.2   b

70.4  cd

68.8   d

D

87.0   b

71.3  cd

73.1  cd

76.4   c

A+B+C+D

100    a

100     a

100   a

77.2   c

 

Faba bean

A

77.8    c

88.4    b

71.1  cd

71.1  cd

B

82.3  ab

79.2    c

82.2    b

76.4   c

C

77.8    c

72.4   c

81.7    b

82.6   b

D

81.3  ab

74.8   c

79.8    c

81.8   b

A+B+C+D

100    a

100    a

100     a

100    a

 

Lupin

A

70.4   d

80.4  ab

71.4  cd

80.3 ab

B

84.8   b

76.9    c

76.5    c

82.8   b

C

79.6   c

79.1    c

80.4  ab

74.1   c

D

81.3  ab

73.3  cd

81.1  ab

78.6   c

A+B+C+D

100     a

100     a

100     a

100    a
Mean values within columns followed by the same letter are not significantly different at P<0.05 (n = 4).
* Reduction in disease incidence calculated in relative to that in control treatment
**Where: A= Miconazole B= Chlorohexidine diglucanate
C = Chlorocresol D= Hexamidine di-isothianate
Table 3: Reduction in root rot and wilt diseases incidence of some agricultural crops in response to application of some pharmaceutical compounds as seed dressing or transplants treatment under field conditions.