| Paramètres biologiques |
|
ARV+Placebo |
ARV+ «Spiruline plus» |
Placebo |
«Spiruline plus» |
p |
| ASAT |
<Normal |
26(89.7%) |
25(89.3%) |
16(100%) |
12(92.3%) |
0.602 |
| (n=84) |
Normal |
1(3.4%) |
3(10.7%) |
- |
- |
|
| |
>Normal |
2(6.9%) |
- |
- |
1(7.7%) |
|
| ALAT |
<Normal |
26(86.8%) |
25(96.1%) |
16(100%) |
12(92.3%) |
0.63 |
| (n=84) |
Normal |
2(6.6%) |
1(3.8%) |
- |
- |
|
| |
>Normal |
2(6.6%) |
- |
- |
1(7.7%) |
|
| Bilirubine Total |
<Normal |
2(6.7%) |
1(3.6%) |
- |
- |
0.28 |
| (n=86) |
Normal |
23(76.6%) |
25(89.3%) |
16(100%) |
12(100%) |
|
| |
>Normal |
5(16.7%) |
2(7.1%) |
- |
- |
|
| Triglycérides |
<Normal |
- |
- |
- |
- |
0.8 |
| (n=85) |
Normal |
21 (72.4%) |
20(71.4%) |
14(93.4%) |
13(100%) |
|
| |
>Normal |
8(27.6%) |
8(28.6%) |
1(6.6%) |
- |
|
| Cholestérol total |
<Normal |
14(50%) |
- |
8(50%) |
2(15.4%) |
0.55 |
| (n=87) |
Normal |
14(50%) |
27(96.4%) |
8(50%) |
11(84.6%) |
|
| |
>Normal |
2(6.7%) |
1(3.6%) |
- |
- |
|
| Créatininemie |
<Normal |
- |
- |
- |
- |
NC |
| (n=87) |
Normal |
29(96.6%) |
28(100%) |
16(100%) |
13(100%) |
|
| |
>Normal |
1(3.4%) |
- |
- |
- |
|
| Urée |
<Normal |
- |
- |
- |
- |
NC |
| (n=87) |
Normal |
30(100%) |
28 (100%) |
16(100%) |
13(100%) |
|
| |
>Normal |
- |
- |
- |
- |
|
| Amylase |
<Normal |
10(34.5%) |
13(46.4%) |
10(62.5%) |
5(41.6%) |
0.767 |
| (n=85) |
>Normal |
19(65.5%) |
15(53.6%) |
6(37.5%) |
7(58.4%) |
|
| Calcium |
<Normal |
3(11.1%) |
5(20.8%) |
2(12.5%) |
2(25% |
0.525 |
| (n=77) |
Normal |
24(88.9%) |
19(79.2%) |
14(87.5%) |
8(75%) |
|
| |
>Normal |
- |
- |
- |
- |
|
| Magnésium |
<Normal |
- |
- |
- |
- |
NC |
| (n=77) |
Normal |
25(92.6%) |
20(83.3%) |
14(87.5%) |
10(100%) |
|
| |
>Normal |
2(7.4%) |
4(16.7%) |
2(12.5%) |
- |
|
| Sodium |
<Normal |
1(3.7%) |
1(4.2%) |
- |
- |
0.525 |
| (n=77) |
Normal |
26(96.3%) |
23(95.8%) |
16(100%) |
10(100%) |
|
| |
>Normal |
- |
- |
- |
- |
|
| Potassium |
<Normal |
2(7.4%) |
- |
- |
- |
NC |
| (n=76) |
Normal |
24(88.9%) |
23(95.8%) |
16(100) |
9(100%) |
|
| |
>Normal |
1(3.7%) |
1(4.2%) |
- |
- |
|
| Bicarbonate |
<Normal |
21(77.8%) |
19(79.2%) |
11(73.3%) |
8(88.9%) |
|
| (n=75) |
Normal |
6(22.2%) |
5(20.8%) |
4(26.7%) |
1(11.1%) |
|
| |
>Normal |
- |
- |
- |
- |
|
| Phosphore |
<Normal |
1 (3.7%) |
3(12.5%) |
3(20%) |
|
|
| (n=75) |
Normal |
8(29.6%) |
7(29.2%) |
1(6.7%) |
3(33.3%) |
|
| |
>Normal |
18(66.7%) |
14(58.3%) |
11(73.3%) |
6(66.7%) |
|
| Chlore |
<Normal |
2 (7.4%) |
- |
- |
- |
|
| |
Normal |
24(88.9%) |
24(100%) |
13(86.7%) |
6(66.7%) |
|
| |
>Normal |
1(3.7%) |
- |
2(13.3%) |
3(33.3%) |
|
| Protéine totale |
<Normal |
3(10%) |
- |
2(12.5%) |
- |
0.05 |
| |
Normal |
5(16.7%) |
9(33.3%) |
1(6.2%) |
2(15.4%) |
|
| |
>Normal |
22(73.3%) |
18(66.7%) |
13(81.3%) |
11(84.6%) |
|
| glycemia |
<Normal |
6(20%) |
12(42.9%) |
6(37.5%) |
5(38.5%) |
0.326 |
| (n=87) |
Normal |
22(73.3%) |
14(50%) |
10(62.5%) |
5(38.5%) |
|
| |
>Normal |
2(6.7%) |
2(7.1) |
- |
3(23%) |
|
ALT: Alanine aminotransférase ASAT: Aspartate Aminotransférase |
