Compound
B.cereus(G+ve)
S. aureus (G+ve)
S.Marcescens (G-ve)
E. coli (G-ve)
P.aeruginosa (G-ve)
A. flavus
C.albicans
F. oxysporm
T. rubrum
G. candidum
S. brevicaulis
1
18
14
12
13
0
20
17
2
15
16
3
8
4
28
5
22
Table 6: Microbiological screening of the compounds.