| Indexes |
Research group (М ± m) |
| MF CHC
(n=50) |
LF CHC (n=55) |
Cirrhosis (n=9) |
HCC
(n=3) |
Control group (n=25) |
| Glucose (mmol/l) |
4.1 ± 0.7 |
3.8 ± 0.5 |
3.9 ± 0.4 |
4.2 ± 0.8 |
4.4 ± 0.6 |
| Urease (mmol/l) |
8.9 ± 0.5* |
9.3 ± 0.6* |
9.7 ± 0.8* |
9.5 ± 0.7* |
6.2 ± 0.8* |
| Creatinine (mcmol/l) |
51.6 ± 12.4* |
44.5 ± 9.3* |
48.7 ± 10.5* |
46.8 ± 13.4* |
76.3 ± 7.2 |
| Total protein (g/l) |
67.3 ± 5.2* |
70.6 ± 3.7* |
56.4 ± 2.2* |
76.5 ± 2.8* |
72.5 ± 6.4 |
| Albumin (g/l) |
32.4 ± 4.4* |
36.3 ± 2.8* |
30.5 ± 5.2* |
64.4 ± 1.45* |
48.4 ± 3.5 |
| Cholesterol (mmol/l) |
3.1 ± 0.17 |
2.7 ± 0.22* |
2.5 ± 0.35 |
2.4 ± 0.40* |
4.6 ± 0.25 |
| Triglycerides (mmol/l) |
2.5 ± 0.22* |
2.7 ± 0.33* |
2.6 ± 0.18* |
2.8 ± 0.43* |
1.7 ± 0.26 |
Note: *differences are significant P<0.05 |
