Variable   FAS I N=20 FAS II N=18 FAS III N=43 FAS IV N=8 Control N=16 BMI                    kg/m2          21.45 ±1.8 27.22 ± 6.9 co, FAS I 31.26 ± 5.9 co, FAS I 28.78 ± 5.4 co, FAS I 21.4 ± 1.9 AC                         cm 78.3 ± 6.9 89.3 ± 15.3 100.6 ± 14.6 co, FAS I 97.5 ± 15.3 co, FAS I 77.75 ± 5.6 BP systolic      mmHg           109 ± 9.0 119.2 ± 15.0 125.4 ± 13.4 co, FAS I 123.1 ± 14.9 109.1 ± 11.2 BP diastolic     mmHg 68.75 ± 7.2 76.9 ± 12.5 84.6 ± 11.4 co, FAS I 80.63 ± 7.8 74.1 ± 7.1 Glucose 0         mg/dL 83.1 ± 7.2 81.6 ± 8.3 86.6 ± 10.8 co 82.8 ± 4.6 79.3 ± 5.3 Glucose 1h      mg/dL 106.6 ± 32.9 111.4 ± 36.9 131.9 ± 43.1 co 116.8 ± 27.5 79.9 ± 18.5 Glucose 2h      mg/dL        85.95 ± 22.6 85.4 ± 16.0 102.4 ± 33.7 co, FAS I 96.9 ± 13.3 co 74.2 ± 15.1 AUC2h Glucose                      mg/dL/2h 11468 ± 2395 11693 ± 2642 13398 ± 3751 co 12394 ± 1713 co 9398 ± 1411 Insulin  0          µU/mL                          6.21 ± 2.5 9.91 ± 8.4 18.8 ± 21.0 co, FAS I 17.7 ± 14.9   5.96 ± 3.0 Insulin  1 h       µU/mL                              53.96 ± 22.1 93.04 ± 96.5 co 171.4 ± 141.4 co, FAS I 155.5 ± 121.2 co 32.56 ± 16.9 Insulin  2 h       µU/mL                 34.46 ± 22.5 67.36 ± 97.5 147.1 ± 202.8 co, FAS I 99.6 ± 68.2 co 26.7 ± 15.1 AUC2h Insulin                     µU/mL/2 h 4457 ± 1822 7901 ± 8892 co 15258 ± 14518 co, FAS I 12845 ± 9302 co 2935 ± 1283 HOMA-IR 1.29 ± 0.56 2.06 ± 1.9 4.07 ± 4.66 co, FAS I 3.56 ± 2.79 co 1.17 ± 0.59 QUICKI 0.163 ± 0.013 0.153 ± 0.017 0.144 ± 0.017 co, FAS I 0.145 ± 0.019 0.166 ± 0.013 ISI   9.89 ± 4.49 7.29 ± 3.37 4.45 ± 3.33 co, FAS I 5.45 ± 5.15 co 13.0 ± 4.49 Triglycerides   mg/dL 76.75 ± 25.0 90.78 ± 36.6 143.77 ± 63.2 co, FAS I 91.63 ± 32.2 80.75 ± 32.6 Cholesterol      mg/dL 185.45 ± 32.7 192.44 ± 40.8 198.7 ± 38.2 162.6 ± 30.3 182.6 ± 27.4 HDL-Cholesterol                                mg/dL 63.4 ± 16.0 61.2 ± 29.0 49.0 ± 14.7 co, FAS I 44.6 ± 18.4 co 66.6 ± 14.2 LDL-Cholesterol                            mg/dL 110.7 ± 32.8 115.5 ± 35.6 130.6 ± 36.7 104.6 ± 36.0 101.25 ± 25.2 VLDL-Cholesterol                           mg/dL 11.35 ± 7.9 15.82 ± 9.3 19 ± 10.7 13.25 ± 7.5 14.7 ± 5.4 (ANOVA on ranks + Dunn´s test), italic letters explain the respective groups (FAS I-IV, co)

Table 2: Metabolic parameters. Shown as mean ± SD. Significant differences between the 4 functional androgenization syndrome groups FAS I to IV and the control (co) are shown in bold figures.