Articles in press and Articles in process
Research Article
Pages: 1 - 9Challenges and Opportunities of Dairy Cattle Production in the Selected Districts of North Shewa Zone, Oromia, Ethiopia
Fikiru Getaachew*, Bosenu Abera, Alemnesh Yirda, Baradin Aman
Published Date: 2022-09-05; Received Date: 2022-08-01
Extended Abstract
Pages: 1 - 1Assessment of five foodborne pathogens in full-service Lebanese restaurants
Published Date: 2021-05-19; Received Date: 2021-04-30
Extended Abstract
Pages: 1 - 1Dimensional approaches to nutrition, food science and healthy life
Published Date: 2021-05-19; Received Date: 2020-04-30
Research Article
Pages: 1 - 12Published Date: 2021-09-19; Received Date: 2021-03-12
Commentary
Pages: 1 - 1Preventing Mastitis: Tips for Maintaining Good Breast Hygiene
DOI: 10.35248/2329-888X.23.11.632
Published Date: 2023-09-20; Received Date: 2023-08-10
Research Article
Pages: 1 - 5Socioeconomic Profile of Dairy Farmers in Maharashtra: A Case Study of Latur District
Kiran Dilip Khalangre*, A. I. Khan and M. V. Suryawanshi
DOI: 10.35248/2329-888X.23.11.633
Published Date: 2023-07-12; Received Date: 2023-04-29
Research Article
Pages: 1 - 6Study on the Effect of Isoelectric Point Shift of Soybean Protein in Acid Precipitation Process Based on Transglutaminase
Yuqiang Shi*, Rucui Liu, Jun Ma, Xuejiao Cheng, Peng Chen, Weigang Yuan
Published Date: 2023-12-18; Received Date: 2023-11-16
Mini Review
Pages: 1 - 14Health Promoting Components in Milk and Milk Products
Bikash C. Ghosh
Published Date: 2023-11-17; Received Date: 2023-10-18
Review Article
Pages: 1 - 21A Pocket-sized Mid-infrared Emitter Improves Shelf-life, Sensory Qualities and Health Benefits of Dairy Products
T Umakanthan
Published Date: 2024-02-19; Received Date: 2024-01-18