Marco Arlorio
Developments in active and intelligent food packaging
Maria Margarida Cortez Vieira
Developments in active and intelligent food packaging
Maria Margarida Cortez Vieira
Anna F Castoldi
Food contact materials as source of chemical food contaminants
Jane Muncke
Chemical migration of metals in canned foods; Case study: Sn, Pb, Cd analytical determination
Charalampos Proestos
Application of nanotechnology to food packaging
Maria Rubino
Zinnai A, Sanmartin C, Taglieri I, Xiaoguo Y, Andrich G and Venturi F
Behavior of silver nanoparticles in food simulants for migration tests
Maryam Jokar and Katrin Loeschner
Sanmartin C, Venturi F, Taglieri I, Xiaoguo Y, Andrich G and Zinnai A
Stephanie Degoutin, Cecile Birck, Valerie Gaucher and Maryse Bacquet
Gearoid OL.aighin, Kevin McGuinness, Leo Quinlan, Sabine Amberg-Schwab, Daniela Collin, Joe Dowling, Omar Salman and Gisele Bennett
Nathdanai Harnkarnsujarit1 and Yue Li
Misook Kim, Myeongguen Oh, Joongjae Lee, Jiyeon Lee and Yoonhwa Jeong
Nonmechanical properties of matrix film polylactic acid and polyethylene glycol 400 blend
Kurniawan Yuniarto
ISTA: Lab, people and packaged product certifications workshop
Siripong Malasri
Jaejoon Han
Osvaldo Bosetti
Innovative packaging solution for traditional dairy products
Tanweer Alam and NC Saha
Sakirdeen Abidemi Ajani, Chima Cartney Igwe and Gloria Nwakhaego Elemo
Igbabul Bibiana and Ariahu Charles
Ahmed Adel Mohamed Zaki
An empirical study exploring reusable packaging attributes
Ahmed Babader
Characterization of electrospun nanofibers encapsulating the antifungal agent natamycin
Ana Carolina Ritter, Flavio Fonseca Veras, Isabel Roggia, Patricia Pranke, Claudio Nunes Pereira and Adriano Brandelli
Migration model from plastic food contact materials into simulant for fermented food
Daeun Lee, Hyunpyo Jeon, Eun Kyung Choe and Sanghun Kim
Yahya Ibrahiem Mohamed Khalifa
Tamer Ali Abdelmageed Khaleel
Fabiola Iniguez-Franco, Rafael Auras, Maria Rubino and Herlinda Soto-Valdez
Methodical considerations for the determination of the seal strength for flexible packages
Marta Asturias
Application of shellac as a coating material in shelf life enhancement of grapes
Neha Yadav, Vaishali, Alka Sharma and Tanweer Alam