Dry matter(%)
Crude protein(%)
Acetic acid (mg kg-1)
Lactic acid (mg kg-1)
Water soluble carbonhydrate (mg kg-1)
41.48±1.49
13.77±0.40
8.73±0.10
9.13±0.13
20.60±0.82
Butanoic acid(%)
Neutral detergent fiber(%)
Acid detergent fiber(mg kg-1)
pH
Colonies of lactic acid bacteria (×105/g)
0.16±0.003
11.48±0.34
7.47±0.28
3.64±0.06
5.5±0.12