| Parameter |
Mean Value* |
|
• Total Solids (g/L)
|
64.25 |
|
• Total Volatiles Solids (g/L)
|
50.26 |
|
• (% of Total Solids)
|
78.23 |
|
• Total Fixed Solids
|
13.99 |
|
• Total Suspended Solids (g/L)
|
42.25 |
|
• Volatile Suspended Solids (g/L)
|
31.00 |
|
• Fixed Suspended Solids (g/L)
|
11.25 |
|
• Total COD (g/L)
|
98.80 |
|
• Soluble COD (g/L)
|
27.90 |
|
• Total Kjeldahl Nitrogen (g/L)
|
3.80 |
|
• Ammonium Nitrogen (g/L)
|
2.45 |
|
• NH4-N/TKN Ratio
|
0.64 |
|
• Volatile Fatty Acid (VFA)
|
|
|
• Acetic (g/L)
|
1.55 |
|
• Propionic (g/L)
|
0.28 |
|
• i-Butyric (g/L)
|
0.04 |
|
• Butyric (g/L)
|
0.06 |
|
• i-Valeric (g/L)
|
0.04 |
|
• Valeric (g/L)
|
0.02 |
|
• i-Caprioc (g/L)
|
0.01 |
|
• Caprioc (g/L)
|
0.01 |
|
• Heptanoic (g/L)
|
0.04 |
| Total VFA as acetic acid (g/L) |
1.91 |
*Each value represents the average of 5 samples