| Activity (IU/g substrate) |
| Substrate |
|
|
|
|
| Xylanase |
CMCase |
FP activity |
β-D-glucosidase |
| 5 g corn cob |
| 1432.09±17.17x |
121.69±3.23 |
19.06±2.47 |
86.80±11.52 |
| |
|
|
|
| (456.19)l |
(38.57) |
(7.14) |
(27.88) |
| 100 g corn cob |
856.03±12.19 |
61.67±4.01 |
8.12±1.87 |
44.32±3.05 |
| |
|
|
|
| (524.43) |
(43.95) |
(8.64) |
(29.81) |
|
| xData represents the means ± SD, n = 3
lValues in brackets shows the specific activity of enzymes |
| Table 3: Enzyme activities produced by A. awamori F18 under solid state fermentation of corn cob for 7 days. |
