Inducer Enzyme Activity (U/g) WB 1170 ± 16.5 WB + Glucose (0.01gm) 1110 ± 14.3 WB + Maltose (0.01gm) 1260 ± 8.2 WB + Starch (0.01gm) 1230 ± 24.6

Table 1: Effect of sugars on amylase yield from SSF.