|
Carbon sources % |
Biomass g/50 ml |
Xylanase Activity IU/ml |
Xylose |
0.2 |
0.05 |
1.635 |
|
0.4 |
0.02 |
5.35 |
|
0.6 |
0.02 |
6.068 |
Glucose 0.2 |
0.043 |
0.46 |
|
0.4 |
0.11 |
0.88 |
|
0.6 |
0.11 |
0.92 |
Sucrose 0.2 |
0.19 |
1.21 |
|
0.4 |
0.27 |
2.205 |
|
0.6 |
0.25 |
6.53 |
Starch |
0.2 |
0.02 |
1.443 |
|
0.4 |
0.027 |
2.46 |
|
0.6 |
0.026 |
6.83 |
Xylem |
0.2 |
0.048 |
2.383 |
|
0.4 |
0.048 |
3.77 |
|
0.6 |
0.051 |
1.258 |
Wood straw |
0.2 |
0.02 |
0.961 |
|
0.4 |
0.02 |
0.832 |
|
0.6 |
0.012 |
0.85 |
Rice husk |
0.2 |
0.007 |
0.912 |
|
0.4 |
0.007 |
1.818 |
|
0.6 |
0.011 |
3.069 |
|
a: Biomass g/50 ml; b: Xylanase Activity IU/ml; SD: Standard Deviation; SE: Standard Error; Minimum a: 0.007; Maximum a: 0.0.270; Sum: 1.360; Mean: 0.065; Variance
a: 0.006; SD a: 0.078; SE a: 0.017; Minimum b: 0.460; Maximum b: 6.830; Sum: 50.844; Mean: 2.421; Variance b: 4.071; SD b: 2.018; SE b: 0.440; ± indicated standard
deviation from mean value |
Table 1: Effect of different carbon sources on growth and xylanase production by Pleurotus eryngii. |