Food |
# of samples |
Conditions at retail site |
Meals-1 |
Sandwiches |
103 |
Presented for sale in the fridge |
Cheese and spinach pie |
89 |
Kept in electric food warmer at restaurant |
Cooked meat with vegetables meal |
84 |
Kept in electric food warmer at restaurant |
Total |
276 |
|
Meals-2 |
Sandwiches |
97 |
Delivered through restaurant’s delivery system |
Cheese and spinach pie |
52 |
Delivered through restaurant’s delivery system |
Cooked meat with vegetables meal |
71 |
Delivered through restaurant’s delivery system |
Total |
220 |
|
Salads-1 |
Vegetables with olive oil |
23 |
Presented for sale in the fridge |
Vegetables with meat and dressing |
30 |
Presented for sale in the fridge |
Total |
53 |
|
Salads-2 |
Vegetables with olive oil |
27 |
Delivered through restaurant’s delivery system |
Vegetables with meat and dressing |
35 |
Delivered through restaurant’s delivery system |
Total |
62 |
|
Desserts |
Oven baked pastries |
256 |
Presented for sale in the fridge |
Desserts with dairy cream |
335 |
Presented for sale in the fridge |
Total |
591 |
|
Ice cream |
127 |
Presented for sale in the freezer |
Grand Total |
1329 |
|