Treatments
Surface Tension (dyne/cm)
Molasses medium
61.67 ± 0.99
Molasses +
Pseudomonas putida
T1(8)
32.14 ± 0.99
Molasses +
Bacillus subtilis
39.04 ± 0.51
Molasses +
Acinetobacter sp.
36.16 ± 1.86
Molasses +
Actinobacillus sp.
35.80 ± 2.09
Table 1:
Surface tension value (supernatant) by four days of incubation.