Dravya |
Contents |
Quantity |
Makshika |
Honey |
200 ml |
Lavana |
Saindhava(rock salt) |
15 gm |
Sneha |
Sahacharadi taila [4] |
200 ml |
Kalka |
Paste [3] prepared out of Satahva (Anethum sowa), Aswagandha (Withania somnifera), Musta (Cyperus rotundus). [6] |
40 gm |
Kwatha |
Decoction,[3]prepared out of Dasamula kwatha churna |
400 ml |
|