Sample
HA/TiO
2
DI water
MC
PEG
Na
2
CO
3
Oil
Starch
Flour
S1
63.45
22.46
5.08
2.54
0.76
5.71
-
-
S2
59.95
21.58
9.59
0.36
0.24
5.28
2.99
-
S3
57.47
22.99
10.34
0.92
0.23
5.17
2.87
-
S4
55.07
25.88
8.81
0.66
0.22
4.96
-
4.40
Table 1:
Formulations of extrusion paste studied in this work (%wt).
