aRepresent the percent change with respect to controls (GSH = -34.77, GPx = -50.21 and GR = -44.53).
bRepresent the percent change with respect to diabetics not receiving lycopene (GSH = +31.60, GPx = +30.60 and GR = -36.15).
***P<0.001
Figure 2: Changes in the levels of GSH, GPx and GR in controls, diabetics and lycopene ingested diabetic patients. Values are expressed as mean SD.