| Group |
Initial |
After 7th day |
After 15th day |
| Normal |
116.42 ± 0.51388 |
121.99 ± 0.7011 |
128.20 ± 0.966 |
| Diabetic control |
116.0 ±1.37246* |
89.37 ± 1.1302a* |
72.56 ± 2.18a* |
| Diabetic+CLA |
117.14 ±1.4376** |
86.23 ± 2.5238c** |
96.37 ± 1.9042b** |
| Diabetic+Fish oil |
116.77 ± 1.5242** |
93.21 ± 3.707c** |
104.13 ± 2.93b** |
| Diabetic+glibenclemide |
111.81 ± 0.5753** |
90.28 ± 1.445a** |
104.95 ± 2.509a** |
|
| ¶Body weight in the treated rats were significantly different from normal and diabetic control groups at a: P<0.0001; b: P<0.005 and c: P<0.05* indicated the difference from normal group; whereas ** indicated the difference from Diabetic control group. |
| Table 2: Effect of CLA and T.ilisha fish oil on rats’ body weight |
