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Data are presented as Mean ± SD. BMI: body mass index; Values presented are Mean± SD. #P < 0.05 vs. Controls (After TCC), †P<0.05 vs. TCC trainees (Before TCC) | ||||||||||||||||||||||||||||||||||||||||
Table 1: Characteristics of Normal Controls and TCC Trainees Before and After 3 Months of TCC Training. |