| Predisposing factors |
Total number interviewed |
Number of respondent who identified major risk factors which predispose livestock to poisoning plants (%) |
| Food shortage |
104 |
48% |
| Nutritional deficiency |
104 |
10.4 % |
| Excess consumption |
104 |
8.1 % |
| Unknown reasons |
104 |
28.3% |
|
