Dried Okra Fresh Okra
  100g 200g 300g 400g 100g 200g 300g 400g
Densityof mixture 0.93 ± 0.01 0.95 ± 0.1 1.43 ± 0.05 1.87 ± 0.1 0.95 ± 0.9 1.03 ± 0.1 1.55 ± 0.2 2.27 ± 0.1
Fall time (s) 5 ± 0.3 7 ± 0.5 10.63 ± 1.3 18.32 ± 0.6 10 ± 1.4 15 ± 0.5 29.44 ± 0.7 51.32 ± 3.1
Fall velocity (cm/s) 5.6 ± 0.02 4 ± 0.7 2.63 ± 0.04 1.53 ± 0.2 2.8 ± 0.6 1.8 ± 0.4 0.95 ± 0.9 0.55 ± 0.1
Viscosity (cP) 0.34 ± 0.06 0.47 ± 0.63 0.63 ± 0.1 0.97 ± 0.04 0.67 ± 0.1 0.99 ± 0.1 1.83 ± 1.3 2.84 ± 0.2
Reynolds number 100.63 ± 3.1 53.7 ± 2.5 40.05 ± 2.8 19.72 ± 1.2 52.73 ± 0.3 12.98 ± 3.0 5.37 ± 1.4 2.92 ± 2.6
Table 2: Experimentally determined parameters.