| |
Inhibition % (100ul/ml) |
|
| Wastes |
EtOH |
EtOAc |
BuOH |
Me2Cl2 |
Pet.ether |
Mean |
| Romy Skin |
81.94 ±2.69 |
24.25 ± 0.4 |
25.15 ± 0.5 |
25.8 ± 1.8 |
23.6 ± 0.0 |
36.1 |
| Romy seeds |
93.31 ±1.27a |
59.9 ±1.3 |
64.1 ± 3.2 |
26.6 ± 0.8 |
27.3 ± 1.8 |
54.2b |
| Crimson skin |
74.33 ±2.44 |
26.1 ± 1.4 |
27.3 ± 0.9 |
23.6 ± 0.0 |
27.3 ± 0.9 |
35.7 |
| Thompson seedless skin |
89.05 ±2.04 |
54.05 ± 0.5 |
33.15 ± 0.4 |
29.1 ± 0.9 |
27.1 ± 0.9 |
46.5 |
| Grenache noir |
91.47 ±2.55 |
72.25 ± 2.3 |
47.3 ± 0.4 |
26.35 ± 1.8 |
20.6 ± 1.8 |
51.6 |
| Grenache noir seeds |
90.23 ±1.02 |
100 ± 0.5 |
79.2 ± 0.7 |
27.8 ± 0.09 |
23.8 ± .6 |
64.2a |
| Mean |
86.7a |
56.1 |
46 |
26.5 |
25 |
|
| Ascorbic |
90.15 ±2.5 |
|
| BHT |
94.1 ±2.03 |
|
Data are represented as mean ± S.E.
Statistical analysis is carried out by two way analysis of variance using COSTAT program
Unshared letters between brackets are significant value between groups |
