Table 1

Temperature (°C)	Ascending curve			Descending curve
Temperature (°C)	n(-)	K(Pa.sⁿ)	R²	n(-)	K(Pa.sⁿ)	R²
30	0.44 ± 0.05	1.72 ± 0.44	94.18	0.53 ± 0.03	1.05 ± 0.14	99.02
40	0.29 ± 0.05	5.69 ± 1.55	83.76	0.37 ± 0.03	3.77 ± 0.55	97.11
50	0.14 ± 0.06	20.49 ± 2.81	78.91	0.25 ± 0.02	10.74 ± 1.52	93.52

Table 1: Effect of temperature on rheological parameters of Cordia gum solutions based on Power law model.