Parameter Dent White  Corn Dent Yellow Corn White Corn Flour Yellow Corn Flour Sweet Corn PopCorn
Moisture Content (%db) 10.92 ± 0.1 10.94 ± 0.1 10.65 ± 0.1 10.88 ± 0.1 10.49 ± 0.1 10.96 ± 0.1
Length (mm) 11.36 ± 0.1 8.75 ± 0.1 10.39 ± 0.1 10.00 ± 0.1 10.81 ± 0.1 7.74 ± 0.1
Width (mm) 9.42 ± 0.1 8.75 ± 0.1 8.75 ± 0.1 9.34 ± 0.1 8.13 ± 0.1 5.54 ± 0.1
Thickness (mm) 3.69 ± 0.1 4.55 ± 0.1 3.88 ± 0.1 4.23 ± 0.1 3.86 ± 0.1 3.66 ± 0.1
R (mm) 6.7 6.6 6.7 6.6 4.5 4.6
Table 1: Physical properties of six maize types.