Maize Type |
Temperature (°C) |
K1×10-2(h%-1) |
K2×10-2 (%DM) |
Observed SMC |
Predicted SMC |
(R2) |
Dent White Corn |
30 |
6.79 |
2.63 |
40.93 |
48.94 |
0.9932 |
40 |
4.54 |
2.48 |
45.15 |
51.24 |
0.9960 |
50 |
2.58 |
2.31 |
49.58 |
54.21 |
0.9990 |
60 |
2.03 |
2.26 |
51.27 |
55.17 |
0.9989 |
Dent Yellow Corn |
30 |
15.29 |
3.22 |
31.65 |
42.00 |
0.9858 |
40 |
7.34 |
3.20 |
36.08 |
42.19 |
0.9908 |
50 |
5.58 |
2.92 |
39.24 |
45.19 |
0.9934 |
60 |
3.10 |
2.63 |
44.30 |
48.96 |
0.9934 |
White Flour |
30 |
3.06 |
2.25 |
49.79 |
55.09 |
0.9985 |
40 |
2.16 |
2.14 |
53.16 |
57.38 |
0.9979 |
50 |
1.27 |
2.03 |
56.96 |
59.91 |
0.9996 |
60 |
0.82 |
1.94 |
59.92 |
62.20 |
0.9997 |
Yellow Flour |
30 |
7.25 |
2.43 |
42.19 |
52.03 |
0.9928 |
40 |
4.39 |
2.38 |
45.99 |
52.90 |
0.9975 |
50 |
2.90 |
2.19 |
50.84 |
56.54 |
0.9978 |
60 |
2.14 |
2.06 |
53.38 |
59.42 |
0.9969 |
Sweet Corn |
30 |
2.38 |
1.14 |
82.49 |
98.21 |
0.9969 |
40 |
1.90 |
1.04 |
90.93 |
106.64 |
0.9963 |
50 |
1.46 |
0.98 |
98.31 |
112.53 |
0.9979 |
60 |
1.06 |
0.84 |
115 |
129.54 |
0.9975 |
Popcorn |
30 |
4.87 |
3.12 |
38.82 |
43.01 |
0.9988 |
40 |
3.04 |
2.78 |
42.41 |
46.93 |
0.9993 |
50 |
2.53 |
2.40 |
48.73 |
52.63 |
0.9994 |
60 |
1.93 |
2.26 |
51.48 |
55.21 |
0.9975 |
|