Items In Main Mix Quantity (%, By Weight)
Chicken meat
Refined wheat flour
Potato starch
90.0
7.0
3.0
Other additives Quantity (g/100 g of main mix)
Salt
Garlic
Kashmiri mirch powder
Spice mixture
1.0
2.0
0.7
1.5
 Sodium tripolyphosphates (0.3 g per 100 g of raw meat, used in meat cooking)
Table 1: Basic formulation for preparation of dehydrated chicken meat rings