| Sample |
Number of Samples |
Ergesterol (mg.kg-1) |
Patulin (μg.kg-1) |
| |
|
Min |
Max |
Mean |
SD* |
Min |
Max |
Mean |
SD* |
| HPP |
13 |
nd |
27.10 |
16.442 |
7.645 |
nd |
15.05 |
7.908 |
4.277 |
| HHPP |
13 |
nd |
18.35 |
6.708 |
5.096 |
nd |
10.05 |
2.958 |
3.201 |
| CPP |
6 |
3.10 |
7.25 |
5.083 |
1.548 |
1.50 |
3.90 |
2.725 |
0.864 |
| CHPP |
6 |
nd |
1.20 |
0.200 |
0.447 |
nd |
nd |
- |
- |
nd : Non detectable Level ,
* SD : Standard Deviation
HPP : Homemade Pepper paste.
HHPP : Homemade Hot Pepper Paste.
CPP: Conventional Pepper Paste.
CHPP: Conventional Hot Pepper paste |
