| Vegetables |
K |
Na |
P |
Zn |
Ca |
Mg |
Cu |
Fe |
Mn |
|
(mg/100g) |
| Psychotriasp |
Fresh |
129.44 ± 11.03 |
4.79 ± 0.67 |
243.70 ± 31.53 |
3.69 ± 0.23 |
3.090.67 |
2.39 ± 0.04 |
0.29 ± 0.04 |
4.34 ± 0.35 |
1.430.03 |
| |
Dried |
301.01 ± 21.69 |
11.03 ± 2.11 |
566.75 ± 22.39 |
8.59 ± 1.22 |
7.19 ± 1.44 |
5.56 ± 0.33 |
0.67 ± 0.02 |
10.08 ± 1.60 |
3.34 ± 0.56 |
C. aconitifolius |
Fresh |
85.06 ± 5.39 |
3.99 ± 0.55 |
80.59 ± 2.73 |
1.83 ± 0.09 |
1.76 ± 0.23 |
1.20 ± 0.05 |
0.10 ± 0.00 |
1.72 ± 0.03 |
0.78 ± 0.03 |
| Dried |
425.03 ± 17.55 |
19.96 ± 2.79 |
402.96 ± 5.96 |
9.16 ± 1.24 |
8.79 ± 1.32 |
6.02 ± 0.62 |
0.51 ± 0.02 |
8.62 ± 0.55 |
3.91 ± 0.06 |
T. occidentalis |
Fresh |
46.43 ± 3.85 |
1.53 ± 0.32 |
58.34 ± 1.65 |
1.02 ± 0.01 |
0.96 ± 0.04 |
0.74 ± 0.15 |
0.14 ± 0.01 |
1.77 ± 0.23 |
0.56 ± 0.01 |
| Dried |
309.50 ± 27.90 |
10.29 ± 1.54 |
389.06 ± 1.26 |
6.81 ± 054 |
6.40 ± 1.12 |
4.91 ± 0.44 |
0.96 ± 0.02 |
11.80 ± 1.15 |
3.71 ± 0.32 |
|
*Indicates the control Mean ± SD (n=2)
Mean ± SD (n=3) |
| Table 3: Mineral contents of Psychotria sp, C. aconitifolius and T. occidentalis samples |
