| Ingredients (g/100g flour) |
C |
A |
B |
D |
| Kohila powder |
0 |
500 |
750 |
500 |
| Wheat flour |
2940 |
2440 |
2190 |
3012 |
| Palm oil |
800 |
800 |
800 |
900 |
| Sugar |
800 |
800 |
800 |
0 |
| Whey powder |
23.5 |
23.5 |
23.5 |
27.5 |
| Salt |
8 |
8 |
8 |
9 |
| Lecithin |
40 |
40 |
40 |
55 |
| Sodium bicarbonate |
6 |
6 |
6 |
8 |
| Ammonium bicarbonate |
15 |
15 |
15 |
19 |
| Vanila flavor |
1.4 |
1.4 |
1.4 |
1.9 |
| Sucralose |
0 |
0 |
0 |
1.0 |
| Water |
500 |
500 |
500 |
600 |
|
| C: control (without Kohila flour); A: 10% added Kohila flour; B: 15% added Kohilaflour;D: 10% added kohila flour and suralose. |
| Table 1: Biscuit Formulations. |