Ingredient (% w/w)
Control
Fortified
flour
30
26.23
Brown sugar
21
19.27
Salt
0.7
0.65
Baking Powder (double action)
0.3
0.26
Unsalted Butter
16
14.68
Nonfat Dry Milk
21
18.82
Whole Egg
11
10.09
Freeze dried blueberry powder (BP)
X
10
Total
100
100
Table 1b:
Cookies formulations