| Amino acid |
Mackerel Fish |
| Whole Tissue |
White Muscle |
Dark Muscle |
| Aspartic acid |
11.8 |
12.2 |
11.4 |
| Threonine |
5.7 |
5.5 |
5.5 |
| Serine |
4.5 |
5.2 |
4.1 |
| Glutamic acid |
15.8 |
18.0 |
15.6 |
| Proline |
1.5 |
4.6 |
1.5 |
| Glycine |
6.0 |
6.2 |
4.6 |
| Alanine |
7.7 |
7.3 |
7.3 |
| Valine |
7.8 |
6.8 |
8.5 |
| Methionine |
2.7 |
4.6 |
2.8 |
| Isoleucine |
5.5 |
6.0 |
5.6 |
| Leucine |
9.4 |
10.0 |
8.8 |
| Tyrosine |
3.5 |
3.9 |
3.4 |
| Phenylalanine |
4.2 |
4.0 |
3.1 |
| Histidine |
4.5 |
3.8 |
5.2 |
| Lysine |
7.9 |
8.0 |
7.6 |
| Arginine |
7.6 |
5.9 |
7.1 |
|
