Bacterial Pathogen
No. of Isolates (N=60)
Percentage
CoNS
44
73.3%
S. aureus
6
10%
Enterococcus
4
6.6%
Acinetobacter
Spp.
4
6.6%
E. coli
2
3.3%
Table 1:
Table showing the different bacterial strains isolated from hands of health care workers by fingertip impressions on Blood agar and MacConkey agar plates.
