Substrates |
Paraffin Oil 2% w/v |
Olive Oil 2% w/v |
Castor Oil 2% w/v |
Bitter Almond Oil 2% w/v |
Coconut Oil 2% w/v |
Cyclohexanol 0.025% w/v |
Isolates |
Test |
|
M2H2 1 |
OST (cm) |
0.6 ± 0 |
8.9 ± 0.9 |
3.2 ± 0.7 |
4.6 ± 0.5 |
3.1 ± 0.1 |
1.8 ± 0.3 |
EA (EU ml-1) |
10 ± 2 |
67 ± 10 |
169 ± 16 |
61 ± 2 |
75 ± 6 |
10 ± 1 |
M2H2 3 |
OST (cm) |
1.9 ± 0.3 |
4.5 ± 0.2 |
4.4 ± 0.7 |
3.1 ± 0.2 |
4.8 ± 1.1 |
0 |
EA (EU ml-1) |
39 ± 8 |
94 ± 9 |
86 ± 7 |
47 ± 4 |
265 ± 5 |
34 ± 1 |
M2H2 4 |
OST (cm) |
7.3 ± 0.6 |
5.5 ± 0.8 |
5.8 ± 0.5 |
3.6 ± 0.7 |
8.2 ± 0 |
0 |
EA (EU ml-1) |
54 ± 10 |
43 ± 6 |
68 ± 0.3 |
31 ± 4 |
189 ± 7 |
42 ± 3 |
M2H2 7 |
OST (cm) |
5.6 ± 0.8 |
3.7 ± 0 |
4 ± 0.4 |
4.8 ± 0.5 |
5.1 ± 0.8 |
0 |
EA (EU ml-1) |
30 ± 4 |
44 ± 7 |
90 ± 17 |
12 ± 0 |
410 ± 4 |
15 ± 2 |
M2H2 8 |
OST (cm) |
4.5 ± 0.9 |
6 ± 1.2 |
5.7 ± 0.8 |
5.8 ± 0.1 |
7.6 ± 0.2 |
0 |
EA (EU ml-1) |
0.53 ± 0 |
66 ± 9 |
51 ± 5 |
44 ± 2 |
169 ± 16 |
21 ± 2 |
M2H2 10 |
OST (cm) |
3.7 ± 0.5 |
7.2 ± 0.4 |
6 ± 0.6 |
8.2 ± 1.1 |
7.7 ± 0.9 |
0 |
EA (EU ml-1) |
2 ± 0 |
39 ± 1 |
48 ± 7 |
29 ± 7 |
92 ± 3 |
38 ± 5 |
M2H2 14 |
OST (cm) |
8.9 ± 8 |
11.3 ± 0.3 |
9.3 ± 0.4 |
9.8 ± 0.5 |
7 ± 1 |
0 |
EA (EU ml-1) |
13 ± 1 |
78 ± 8 |
24 ± 3 |
338 ± 53 |
31 ± 4 |
33 ± 4 |
M2H2 15 |
OST (cm) |
2.4 ± 0 |
7.6 ± 0.2 |
5.8 ± 0.7 |
9.8 ± 0.1 |
6.5 ± 1.1 |
0 |
EA (EU ml-1) |
21 ± 3 |
62 ± 5 |
38 ± 4 |
356 ± 33 |
21 ± 0.3 |
17 ± 3 |
M2H2 16 |
OST (cm) |
0 |
7.1 ± 0.7 |
6.4 ± 0.9 |
2.8 ± 0 |
6.7 ± 0.4 |
0 |
EA (EU ml-1) |
23 ± 2 |
58 ± 9 |
38 ± 3 |
52 ± 6 |
16 ± 1 |
13 ± 3 |
M2H2 18 |
OST (cm) |
0 |
8.5 ± 0.3 |
7.1 ± 0.1 |
5.9 ± 1.3 |
9.6 ± 1.2 |
0 |
EA (EU ml-1) |
2 ± 0 |
93 ± 14 |
33 ± 6 |
42 ± 4 |
17 ± 4 |
17 ± 3 |
|