CI (%) adjusted by mass yields of the pretreatment
untreated bagasse
53.5
-
pretreated bagasse
59.5
48.6
untreated straw
51.8
-
pretreated straw
61.5
45.1
pretreated bagasse-straw 1:1 mixture
60.6
42.0
Table 4: Crystallinity index (CI) of the untreated and pretreated sugarcane
bagasse and straw and the adjusted CI (%) according to the mass yields after the
pretreatment.