Food group |
Breakfast
(%) |
Mid-morning snack (%) |
Lunch (%) |
Afternoon snak (%) |
Dinner (%) |
Dairy products
Milk
Yogurt
Cheese
Others |
90,1
3,1
2,0
- |
-
5,4
10,8
- |
5,1
30,9
4,5
4,5 |
7,1
13,0
3,1
2,0 |
26,1
26,9
18,1
5,9 |
Dulces y otros
Cookies
Bakery
Chocolate/cocoa |
28,9
20,9
- |
13,3
13,3
2,0 |
1,1
2,5
- |
5,1
5,9
26,1 |
5,9
7,9
0,0 |
Cereals
Pasta/rice
Breakfast cereals
Bread |
-
22,9
20,1 |
-
-
60,9 |
29,2
-
52,1 |
-
4,0
78,2 |
9,1
2,0
53,0 |
Meats
Red meat
Poultry
Cured meat |
-
-
2,0 |
-
-
45,9 |
44,5
19,8
9,6 |
-
-
41,9 |
39,9
20,1
9,1 |
Eggs |
1,1 |
2,0 |
4,5 |
1,1 |
19,0 |
Vegetables
Tubers
Legumes |
1,1
-
- |
-
-
- |
25,5
18,4
30,0 |
-
-
- |
24,1
20,1
3,1 |
Fruits y zumos
Fruits
Natural juices |
1,1
13,0 |
11,9
2,0 |
36,5
- |
8,2
4,0 |
19,0
- |
Fishes |
- |
- |
15,0 |
1,1 |
15,0 |
Fat and oils |
11,9 |
- |
- |
- |
- |
|