Varying concentrations of Fortificants 1
Folic Acid
β-carotene
Iron
Condition A
98
35
53
Condition B
46
30
92
Condition C
35
27
83
Condition D
65
39
84
Table 5:
Percentage retention of micronutrients in rice (milled at 120s) after cooking at varying concentrations of the fortificant.
