Recipes Appearance Odour Taste Flavour Pan cake 8.00 8.00 8.00 8.00 Pan cake+ 2 gm DCGLP 4.80 4.80 4.80 4.80 Pan cake+ 5 gm DCGLP 2.80 2.80 2.80 2.80

Table 2: Sensory evaluation of pan cake.