Table 2

Variables		No	Percent
Starchy staples	Yes	300	100
Dark green leafy vegetables	Yes	83	27.7
Dark green leafy vegetables	No	217	72.3
Other vitamin A rich fruits and vegetables	Yes	116	38.7
Other vitamin A rich fruits and vegetables	No	184	61.3

Results were expressed number and percent.

Table 2: Distribution of respondents (300) according to Starchy staples, Dark green leafy vegetables and other vitamin A rich Fruits and vegetables consumption.