Figure 2: Chromatograms of the light oil medium after incubation for three days with the isolated bacterial strains. (A) Uninoculated control. (B) Pseudomonas strain L. (C) Bacillus. (D) Pseudomonas strain W.\ (E) Rhodococcus. (F) Micrococcus. Total biodegradations were obtained, respectively, at 53.4%, 15.5%, 22.4%, 52.1%, and 29.4%.