Characteristics |
Alcaligenes odorans |
Bacillus subtilis |
Corynebacterium propinquum |
Pseudomonas aeruginosa |
Gram staining |
Negative |
Positive |
Positive |
Negative |
Cell shape |
Bacilli |
Bacilli |
Bacilli |
Bacilli |
Motility |
Motile |
Motile |
Non motile |
Motile |
Colony |
Thin, irregular |
Circular |
Slimy |
Round, raised |
Catalase reaction |
Positive |
Positive |
Positive |
Positive |
Nitrate reduction |
Negative |
Positive |
Positive |
Positive |
H2S production |
Positive |
Negative |
Negative |
Negative |
Indole production |
Negative |
Negative |
Negative |
Negative |
Fermentation Tests |
Negative |
Negative |
Negative |
Negative |
Dextrose |
Negative |
Negative |
Negative |
Negative |
Lactose |
Negative |
Negative |
Negative |
Negative |
Sucrose |
Negative |
Positive |
Negative |
Negative |
Starch Hydrolysis |
Positive |
Positive |
Negative |
Positive |
Oxidase Citrate Utilization |
Negative |
Positive |
Negative |
Positive |
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